Suryani, Elvi, and Erlina Abdullah. 2026. “Evaluation of Salak Chips (a Complementary Food) As an Intervention to Increase Hemoglobin Levels in Pregnant Women for Anemia Prevention”. Proceedings: Indunisiya 1 (1):17-28. https://ipi-limited.com/index.php/proceedings-indunisiya/article/view/46.